The second part of the study was a meta-analysis which combined the data of several past similar studies with the above new study, and this showed the protective effects of magnesium to be even more impressive. For the general population, every additional 100 mg/day of magnesium reduced the risk of colorectal adenomas by 13 percent, and reduced the risk of colorectal cancer by 12 percent. Importantly, the data showed both cases to be linear relationships, which means greater intakes of magnesium are assumed to offer proportionally higher levels of protection.
The most recent study on magnesium for pancreatic cancer was the EPIC Cohort from Europe, which included 142,203 men and 334,999 women with an average 11.3 year follow-up. Stratified analysis showed that every 100 mg/day increase in dietary magnesium reduced the risk of pancreatic cancer by 21 percent for those with a BMI of 25 or greater. Importantly, these results closely echoed the outcome of an earlier study from the UK (done on men only), which showed that men with the highest magnesium intakes (423 mg/day) had a 33 percent lower risk of pancreatic cancer than those with the lowest levels (281 mg/day). Again, this risk reduction was only valid and statistically significant for men with a BMI of 25 or greater. A 14 percent risk reduction was seen for the general male population (highest to lowest quintile of magnesium intakes) but the effect was not statistically significant.It shouldn't be surprising that magnesium plays a role in cancer. It takes part as a co-factor in over 300 enzyme systems and is found in every tissue of the human body. And relevant for cancer, it plays a critical function in DNA repair, cell differentiation, proliferation and angiogenesis. Magnesium deficiency has also been linked directly to inflammation and oxidative stress, and now, to increased cancer risk. Unfortunately, 79 percent of American adults don't get enough in their diets (the current RDA is 320 mg/day for women and 420 mg/day for men).Magnesium supplementation is an easy way to obtain the RDA, but eating magnesium-rich foods is a healthier way to get there, because they often contain other beneficial factors which also fight cancer. An exhaustive list of magnesium-rich foods (from the USDA nutrient database) is available at the last link below. Note that magnesium deficiency is more likely in seniors, heavy drinkers, and those with hyperglycemia, gluten sensitivity, and Crohn's disease.Sources for this article include:
http://www.ncbi.nlm.nih.gov/pubmed/22854408
http://www.cdc.gov/nchs/data/nhsr/nhsr010.pdf
http://www.ncbi.nlm.nih.gov/pubmed/22438075
http://www.ncbi.nlm.nih.gov/pubmed/20022893
http://www.nal.usda.gov/fnic/foodcomp/Data/SR17/wtrank/sr17w304.pdf
About the author:
Ethan Evers is author of the award-winning medical thriller "The Eden Prescription," in which cutting-edge researchers perfect an effective, all-natural treatment for cancer, only to be hunted down by pharmaceutical interests which will stop at nothing to protect their $80 billion cancer drug cash machine. The Eden Prescription is based on the latest science and draws on real historical events stretching back to the beginning of the "War on Cancer." Ethan has a PhD in Applied Science.
The Eden Prescription is available on amazon: www.amazon.com/Eden-Prescription-cancer-what-think/dp/1439276552/
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Source: http://www.naturalnews.com/038046_magnesium_colon_cancer_pancreatic.html
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